Soul Food
Like You’ve Never Seen
From Award-Winning Chef Shenarri Freeman & Chef de Cuisine Yamil Comrie, Cadence features an assortment of Southern Classics and New-School creations, all made 100% vegan and soy-free!
ENJOY CADENCE AT HOME:
The New York Times, Pete Wells Restaurant Review
“The rich yellow pillow of cornbread she bakes in an iron skillet is dripping with melted vegan butter … and her potato salad — unmushy, tart from chopped pickles, perfectly seasoned — is exactly the one you hope somebody will bring to the family reunion.”
Vogue.com
“New York City’s Buzziest
New Chef Is
Cadence’s Shenarri Freeman”
Esquire, Best New Restaurants 2021
“Cadence serves immensely flavorful, ingeniously conceived dishes that happen not to contain any animal products”
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111 East 7th Street
East Entrance
New York, NY 10009 -
Open Daily: 5 pm – 11 pm
Kitchen Closes: 10 pm
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Phone: (833) 438- ext 708
Info: info@cadencenewyork.com
Reservations: reservations@cadencenewyork.com
Private Events HERE.
Find us in the East Village:
